| Tina's
Restaurant
760 Hwy 99W
Dundee, Oregon 97115
Reservations:
503-538-8880
This menu is subject to change. Our menu
is based on the foods that our farmer / neighbors grow: seasonal, and
regional. We are committed to using the best ingredients, and our menu
changes as we move through the seasons of the year. If you wish to ensure
that a given dish is still available, please call us.
dinner menu
dessert menu
wine list
|
Lunch
Menu
TINA’S ONION RINGS
°°°°°°°°
DUCK PATE WITH GREEN PEPPERCORNS
°°°°°°°°
CARROT GINGER SOUP
°°°°°°°°
GREEN SALAD WITH A SHALLOT VINAIGRETTE
°°°°°°°°°
PEAR / ROQUEFORT / HAZELNUT SALAD
°°°°°°°
TURKEY SANDWICH W/ RHUBARB CHUTNEY & CREAM CHEESE
°°°°°°°°
PORK LOIN SANDWICH with HONEY MUSTARD
°°°°°°°°
GRILLED EGGPLANT, RED PEPPER & PORTABELLO SANDWICH
°°°°°°°°
PENNE WITH GRILLED CHICKEN AND SMOKEY BACON
°°°°°°°°
EGGPLANT PARMESAN WITH FRED CARLO’S ITALIAN SAUSAGE
°°°°°°°°
LAMB STEW WITH GREEN LENTILS
°°°°°°°°°
BEEF STROGANOFF WITH FETTUCINE
°°°°°°°°°
DESSERTS
Argyle Brut 1999
Gobelsburger Riesling 2002
A to Z Pinot Gris 2000
Eyrie Chardonnay 2002
Brooks Pinot Noir 2003
Tina’s Pinot Noir Bishop Creek 2003
Broadley Pinot Noir 2003
Tina’s Syrah Paso Robles 2003
return to top
|
