| Tina's
Restaurant
760 Hwy 99W
Dundee, Oregon 97115
Reservations:
503-538-8880
This menu is subject to change. Our menu
is based on the foods that our farmer / neighbors grow: seasonal, and
regional. We are committed to using the best ingredients, and our menu
changes as we move through the seasons of the year. If you wish to ensure
that a given dish is still available, please call us.
dinner menu
dessert menu
wine list
|
Lunch
Menu
TINA’S ONION RINGS 6.00
°°°°°°°°
DUCK PATE WITH GREEN PEPPERCORNS 6.50
°°°°°°°°
CARROT GINGER SOUP 6.00
°°°°°°°°
GREEN SALAD WITH A SHALLOT VINAIGRETTE 6.00
°°°°°°°°°
PEAR / ROQUEFORT / HAZELNUT SALAD 9.00
°°°°°°°
TURKEY SANDWICH W/ RHUBARB CHUTNEY & CREAM CHEESE 8.00
°°°°°°°°
PORK LOIN SANDWICH with HONEY MUSTARD 9.00
°°°°°°°°
GRILLED EGGPLANT, RED PEPPER & PORTABELLO SANDWICH 8.00
°°°°°°°°
PENNE WITH GRILLED CHICKEN AND SMOKEY BACON 10.00
°°°°°°°°
EGGPLANT PARMESAN WITH FRED CARLO’S ITALIAN SAUSAGE 9.50
°°°°°°°°
LAMB STEW WITH GREEN LENTILS 9.50
°°°°°°°°°
BEEF STROGANOFF WITH FETTUCINE 9.50
°°°°°°°°°
DESSERTS 6.00
Argyle Brut 1999 8.50
Gobelsburger Riesling 2002 7.00
A to Z Pinot Gris 2003 7.00
Eyrie Chardonnay 2002 7.50
Brooks Pinot Noir 2003 7.50
Tina’s Pinot Noir Bishop Creek 2003 7.50
Broadley Pinot Noir 2003 7.50
Tina’s Syrah Paso Robles 2003 6.50
return to top
|